Bad Bunny’s latest album, “Debí Tirar Más Fotos”, has landed, and it’s giving us major vibes of nostalgia, island culture, and Puerto Rican flavor. Accompanied by a stunning short film on YouTube, the story follows an elderly man in his countryside home chatting with a frog before heading to a bakery for a bite. And while the film tugs at our heartstrings, it also highlights some of Puerto Rico’s beloved foods. Let’s explore the featured eats and other Puerto Rican delicacies you just can’t miss!
Tripleta: Puerto Rico’s Ultimate Sandwich
The star of the show in the short film is the mighty tripleta. This epic sandwich layers tender beef, juicy chicken, and succulent pork into one amazing creation, topped with crunchy potato sticks and a drizzle of mayo-ketchup sauce. Whether you grab one from a food truck or a local kiosk, the tripleta hits all the right spots. Watch it once in Bad Bunny’s film, and you’ll want to taste it immediately!
Quesito: Sweet, Flaky Perfection
No bakery run is complete without a quesito. This beloved Puerto Rican pastry combines soft, sweetened cream cheese with a buttery, flaky crust that melts in your mouth. Pair it with a cup of café con leche for the perfect mid-morning treat. If you haven’t tried one yet, you’re missing out on pure comfort food!
Pastrami Sandwich: A Puerto Rican Take on a Classic
Also featured in the film is the island’s twist on the pastrami sandwich. Think juicy, seasoned pastrami layered between soft bread, creating a perfect balance of meaty goodness and savory spices. Puerto Rican pastrami is a must-have for sandwich lovers, offering its own unique flair compared to traditional deli versions.
Queso de Papa: A Cheesy Island Classic
Queso de papa deserves a special mention. This semi-hard cheese is a household favorite in Puerto Rico, loved for its mild, buttery flavor. Whether sliced in sandwiches or paired with crackers, queso de papa delivers on every cheesy craving. Make sure to add it to your foodie checklist when visiting!
More Puerto Rican Flavors You Can’t Miss
Beyond the short film, Puerto Rico’s culinary treasures are endless. Dig into the hearty mofongo, mashed green plantains mixed with garlic and pork cracklings, or savor the juicy lechón asado, slow-roasted pork that’s a mainstay of any local celebration. These dishes truly capture the island’s heart and heritage.
Taste the Caribbean in Puerto Rico
From tripletas to quesitos and everything in between, Puerto Rican cuisine is an invitation to dive into the island’s culture and history. If you’re hungry to experience it yourself, why not plan your trip with us? Watch the short film for inspo, then visit nosfui.com to start planning your foodie adventure today!
