If you’re hanging out in Medellín—or got it on your travel list—you’ve definitely heard about Guatapé. It’s that spot: the colorful streets, the chill lake vibes, and one massive rock staring you down. Everyone talks about the climb (we’ll get there), but honestly? Guatapé is way more than that if you slow it down and do it right.

Two Hours and a Whole New Vibe

Hopping over to Guatapé from Medellín is a no-brainer. Grab a bus, a car, whatever—it’s just two hours out, and suddenly the city noise is swapped for views of hills, water, and calm you didn’t even know you needed. First things first, though: you need a good home base to really kick back.

Casa Berlín: Where You Chill Right

Here’s the move: stay at Casa Berlín. It’s got direct access to the lake—yeah, the only place in town that does. You wake up, step out, and boom: glassy water right in front of you. They’ll hook you up with lake tours, too, so you can cruise around like the boss you are without lifting a finger.

Even better? You’re just 5 blocks from Guatapé’s main square. That means you get all the nature and calm you want without being stranded in the middle of nowhere. A quick stroll takes you into the action—more on that next.

The Bright Streets and Killer Food

The town is something else. Every corner’s covered in colorful zócalos—murals that make the place feel alive—and the vibe is warm and easygoing. You can wander around, snap pics, and grab food that’ll hit the spot.

If you’re starving, go big with a bandeja paisa or crispy arepas. And if you’re not sure where to go? Don’t sweat it. Casa Berlín has the inside scoop on where to eat like a local.

To Climb or Not to Climb El Peñón?

Everyone’s going to tell you, “You gotta climb the rock.” And hey, if you’re up for the 740 steps, the view at the top is unreal. But let me level with you: chilling lakeside at Casa Berlín hits just as hard. Picture yourself in a hammock, cold drink in hand, just vibing while the lake does its thing. That’s the kind of rest you’re here for.

Long story short? Guatapé’s the perfect spot to unplug, take it slow, and soak up some serious nature. And if you’re staying anywhere but Casa Berlín, you’re honestly doing it wrong.

Need help planning your escape? Hit up Nosfui.com and let’s get you vibing in Guatapé—zero stress, all chill.

Hey there, fellow wanderlusters! If you’re looking for a destination that’s got it all—stunning beaches, vibrant nightlife, and rich culture—then Cancun should be at the top of your list. Before my trip, I created the perfect itinerary at nosfui.com, and everything was amazing! I recently had the chance to visit this beautiful hotspot in Mexico, and let me tell you, it was a trip I won’t forget anytime soon!

Arrival in Cancun: The First Impressions

As soon as I landed at Cancun International Airport, I was hit with that tropical vibe. The air was warm, and the palm trees were swaying like they were welcoming me to paradise. After a quick ride to my hotel, I dropped my bags and headed straight to the beach. The turquoise waters and powdery white sand were even more breathtaking than the pictures I’d seen online.

Beach Bliss: Relax and Unwind

I spent my days lounging on the beach, soaking up the sun, and swimming in the crystal-clear water. Playa Delfines was my favorite spot—less crowded and perfect for a chill day with a cold drink in hand. And let’s be real, nothing beats that sunset view. Pro tip: grab a hammock and kick back; it’s the ultimate way to unwind after a long day of exploring!

Adventure Awaits: Excursions and Activities

If you’re up for some adventure, Cancun doesn’t disappoint. I took a day trip to Chichen Itza, one of the New Seven Wonders of the World. Standing in front of the iconic pyramid was surreal. The history and culture behind it made the visit unforgettable. If you’re into cenotes, make sure to check out Cenote Ik Kil—it’s a stunning sinkhole with refreshing waters that’s perfect for a swim. For more details on cenotes, check out the Cenote Ik Kil link.

For some thrill-seeking, I also tried snorkeling at Puerto Morelos. The underwater world was vibrant and alive with colorful fish and coral. Definitely bring an underwater camera because you’ll want to capture those moments! You can find out more about snorkeling spots at Puerto Morelos.

Nightlife: Let the Good Times Roll

When the sun sets, Cancun comes alive. I hit up the famous Coco Bongo, and wow, what a party! The shows were insane, combining music, acrobatics, and a fantastic vibe. If you’re looking for a more laid-back night, check out La Vaquita for some awesome drinks and a fun atmosphere, or Mandala Beach Club to dance the night away right by the ocean.

Local Cuisine: Tacos and More

You can’t visit Cancun without indulging in some local cuisine. Tacos al pastor? Yes, please! I found this little street vendor near my hotel that served the best tacos I’ve ever had. Pair that with a refreshing horchata or a cold cerveza, and you’ve got yourself a meal fit for a king! For a sit-down experience, El Fogón is a must-visit for authentic Mexican food that hits the spot. You can read more about the tasty tacos at El Fogón.

Final Thoughts: Cancun Awaits

Cancun is truly a gem that offers something for every kind of traveler. Whether you’re looking to relax on the beach, explore ancient ruins, or dance the night away, you won’t be disappointed. I can’t wait to go back and explore even more!

And if you want to create your personalized itineraries, check out nosfui.com! It’s super easy to plan your dream trip based on your interests and budget.

So, what are you waiting for? Book your trip, pack your bags, and get ready for an unforgettable adventure in Cancun!

Traveling through Latin America has been one of the most enriching experiences of my life, and honestly, it’s the food that keeps pulling me back again and again. Each country, each region, has its own distinct flavors and traditions, and as someone who’s lucky enough to have traveled across this beautiful part of the world, I’ve made it my mission to taste as much as I can. So, let me take you on a little culinary journey through some of my favorite countries: Colombia, Peru, Argentina, Mexico, Panama, and Ecuador.

Whether you’re a foodie, an adventurer, or just someone who loves trying new things, I promise you’ll want to taste your way through these incredible destinations. And when you’re ready to start planning, trust me, you’re going to want to do it with nosfui.com—but more on that later.

Let’s start with Colombia, where I’ve spent quite a bit of time. The food here is as diverse as its landscape. One of my favorite things to eat, no matter where I am in the country, is an arepa. These little corn cakes, grilled or fried, are a staple in Colombian cuisine, and you can find them everywhere—from street vendors to high-end restaurants. The beauty of the arepa is its versatility. In Bogotá, I had arepas filled with cheese that were gooey and satisfying, perfect with a hot chocolate on a cool morning. But when I traveled to Medellín, the arepas became thinner and crispier, often served alongside meats or eggs.

Of course, you can’t talk about Colombian food without mentioning the Bandeja Paisa. The first time I tried this dish, I was in Medellín, and let me tell you—this plate is not for the faint of heart. It’s huge, and it’s delicious: rice, beans, ground beef, chorizo, fried egg, plantain, avocado, arepa, and a slice of crispy pork belly. It’s a meal that represents the heartiness and warmth of the Colombian people. And honestly, after a big plate of Bandeja Paisa, you’re going to need a siesta!

Then there’s ajiaco, a soup I discovered in Bogotá. It’s a creamy potato and chicken soup with a unique herb called guasca, served with corn on the cob, capers, avocado, and a dollop of cream. It’s comfort in a bowl, especially on those chilly, foggy days in the high-altitude capital.

If there’s one country that knows how to wow with its food, it’s Peru. Every time I land in Lima, I make a beeline for a cevichería. The ceviche here is like nowhere else—fresh fish marinated in lime juice, with onions, cilantro, and a spicy kick from ají peppers. It’s served with sweet potato and corn, which perfectly balances the acidity of the lime. The key to a great ceviche is the freshness of the fish, and in Lima, they don’t play around. Sitting by the Pacific Ocean, eating ceviche with an ice-cold beer, is something you have to experience.

But Peru has so much more than just ceviche. One of the most interesting dishes I tried was anticuchos, skewers of beef heart, marinated and grilled to perfection. It sounds adventurous, but trust me, the flavor is incredible. The meat is tender, and the marinade—made from vinegar, spices, and ají panca—gives it a smoky, tangy kick.

And don’t even get me started on lomo saltado, a stir-fry of beef, onions, tomatoes, and peppers, served with rice and fries. It’s the perfect fusion of Peruvian and Chinese flavors, a result of the country’s large Chinese population. Every bite is a reminder of how much Peru’s cuisine has been shaped by the different cultures that have come through its borders.

When I first got to Argentina, I knew the meat would be good—but I had no idea just how good. Asado isn’t just a meal here; it’s a tradition, a way of life. The first time I was invited to an asado, I was in the countryside outside Buenos Aires. There was a massive grill (the parrilla) covered in cuts of beef, sausages, and even intestines, slowly cooking over wood and charcoal. The smell alone was enough to make my mouth water.

What makes Argentinian beef so special is the quality of the meat and the simplicity of the preparation. A little salt, a little fire, and a lot of patience—that’s all you need. The bife de chorizo (sirloin) is always a favorite, and the morcilla (blood sausage) was surprisingly delicious, with a rich, earthy flavor.

Of course, Argentina is also the land of empanadas, those little pockets of dough filled with all sorts of goodness—beef, chicken, cheese, even sweet fillings like quince paste. The best empanadas I had were in Salta, in the northwest of the country. They were baked to perfection, with a flaky crust and a savory filling that was seasoned just right.

When it comes to Mexican food, you probably already know the big hitters—tacos, enchiladas, guacamole—but there’s so much more to explore. Tacos al Pastor are an absolute must. These tacos are made with thin slices of pork marinated in a mixture of dried chilies, spices, and pineapple, then cooked on a vertical spit (similar to shawarma). The pork is shaved off and served on small corn tortillas with a sprinkle of cilantro and onion, and a wedge of lime. One bite, and you’ll be hooked.

If you want something heartier, go for Mole Poblano. Mole is a complex sauce made from chocolate, chili peppers, and a variety of spices, poured over chicken or turkey. It’s sweet, savory, spicy, and rich all at once—a true taste explosion. Mole recipes vary by region, but Puebla is the place to try it.

And I can’t forget Chiles en Nogada, one of the most patriotic dishes in Mexico. It’s made with poblano chilies stuffed with picadillo (a mixture of ground meat, fruits, and spices), topped with a walnut-based cream sauce and pomegranate seeds. The colors of the dish—green, white, and red—represent the Mexican flag, and it’s as beautiful as it is delicious.

With all these incredible dishes across Latin America, there’s no shortage of flavors to explore. Planning your trip and tasting the best of what the region has to offer can be a breeze with Nosfui.com. Let us handle the details—from crafting personalized itineraries to real-time recommendations and seamless bookings—so you can focus on the journey and the food.

Travel. Connect. Discover. ¡Nos vemos en el camino!

Welcome to Bogota, Colombia’s bustling capital city, where vibrant culture, rich history, and stunning landscapes converge. If you’re a first-time visitor with just one day to explore, fear not! We’ve crafted the perfect itinerary to make sure you experience the essence of Bogota. From morning adventures to afternoon history lessons, this guide has everything you need for an unforgettable day.

Morning Adventures: Must-Visit Spots Before Lunch

Start your day early by visiting the iconic Monserrate. This mountain overlooks the city and offers breathtaking panoramic views that are best enjoyed at sunrise. You can either hike up for a bit of adventure or take the cable car for a more relaxed journey. Once at the top, explore the beautiful church and gardens, and don’t forget to snap some photos of the stunning cityscape below.

Next, head down to La Candelaria, the historical heart of Bogota. Wander through its narrow, cobblestone streets and admire the colonial architecture. Make your way to Plaza Bolívar, the city’s main square, where you can admire the grandeur of the Cathedral of Bogota and the Capitol Building. This area is rich in history and perfect for a leisurely morning stroll as you immerse yourself in the local culture.

Lunchtime Delights: Savoring Bogota’s Culinary Gems

As noon approaches, your stomach will likely be rumbling, and Bogota’s culinary scene does not disappoint. Make your way to Paloquemao Market, one of the city’s most famous food markets. Here, you can sample an array of local flavors, from exotic fruits to freshly made arepas. The market is a feast for the senses and a great way to experience the local life.

For a sit-down lunch, head to a traditional restaurant like Casa Vieja or La Puerta Falsa. These eateries serve classic Colombian dishes such as ajiaco, a hearty chicken and potato stew, or tamales, a delicious mix of meats and vegetables wrapped in corn dough and steamed in banana leaves. These meals will give you a true taste of Colombian hospitality and culinary tradition.

Afternoon Fun: Exploring History and Culture

Post-lunch, take a leisurely walk to the Gold Museum (Museo del Oro), one of Bogota’s most famous attractions. This museum houses an impressive collection of pre-Columbian gold artifacts and offers fascinating insights into Colombia’s indigenous cultures. The exhibits are well-curated, and the sheer beauty of the gold pieces is mesmerizing. Plan to spend at least an hour here to fully appreciate the displays.

Finally, wrap up your day with a visit to the Bogotá Botanical Garden. This lush sanctuary is perfect for a peaceful afternoon stroll, offering a diverse collection of plants native to Colombia’s various regions. The garden’s greenhouses, orchid collection, and butterfly house make it a lovely place to relax and reflect on your day’s adventures. Before you leave, make sure to take a moment to enjoy the tranquility and natural beauty that this serene spot provides.

As your one-day tour of Bogota comes to a close, you’ll leave with a heart full of memories and a taste of the city’s charm. Though a day is short, the experiences and sights you’ll encounter are bound to leave a lasting impression. From the heights of Monserrate to the depths of the Gold Museum, Bogota offers a rich tapestry of culture, history, and culinary delights just waiting to be discovered. So pack your camera, wear comfortable shoes, and get ready for an unforgettable adventure in this vibrant capital.

We set off for Lima, the capital of Peru, a vibrant city where history, culture, and gastronomy collide in the most fascinating way. From its ancient ruins and colonial architecture to its world-renowned culinary scene, Lima has something to offer every kind of traveler. In this post, I’ll take you through five must-visit spots in the city, giving you recommendations on what to see, where to eat, and how to make the most of your time in Lima.

1. Explore the Historic Center of Lima

Start your journey by diving into the heart of Lima’s history with a visit to its Historic Center. This UNESCO World Heritage Site is home to grand colonial buildings, beautiful plazas, and cathedrals that date back to the 16th century. The Plaza Mayor (Main Square) is a great starting point, where you can visit the Lima Cathedral and the Government Palace.

Don’t miss the San Francisco Monastery which is famous for its eerie catacombs and stunning architecture. Wander around the historic streets, and you’ll also discover charming cafes and traditional Peruvian restaurants, where you can indulge in some local delicacies.

2. Walk Through Miraflores and the Malecón

One of the most iconic districts in Lima is Miraflores, known for its beautiful parks, upscale restaurants, and breathtaking views of the Pacific Ocean. The highlight of Miraflores is the Malecón, a scenic coastal promenade that stretches for miles, offering stunning ocean views, perfect for a peaceful walk or a refreshing bike ride.

At Parque del Amor (Park of Love), you can enjoy romantic views and see the famous statue of “El Beso” by local artist Victor Delfín. If you’re into adventure, you can even go paragliding over the cliffs of Miraflores, offering a bird’s-eye view of the entire city and coastline.

3. Visit the Ancient Ruins of Huaca Pucllana

For a glimpse into Lima’s pre-Colombian history, a visit to Huaca Pucllana is a must. This ancient adobe pyramid, located right in the heart of Miraflores, dates back to around 500 AD and was once a ceremonial and administrative center for the Lima culture.

Take a guided tour of the ruins to learn about the site’s fascinating history, and afterward, you can dine at the Huaca Pucllana Restaurant, which offers a unique dining experience with stunning views of the illuminated ruins at night.

4. Discover the Bohemian Barranco District

Lima’s Barranco district is the city’s artistic and bohemian hub, known for its colorful streets, vibrant street art, and laid-back vibe. It’s the perfect place to take a leisurely stroll and admire the beautiful old mansions, art galleries, and boutique shops.

Be sure to visit the Puente de los Suspiros (Bridge of Sighs), a charming wooden bridge surrounded by legends. Legend has it that if you make a wish while holding your breath as you cross the bridge, your wish will come true. Barranco is also home to some of Lima’s best nightlife, with a plethora of bars, live music venues, and restaurants serving delicious Peruvian fusion dishes.

5. Indulge in Peruvian Cuisine at a Local Market

No trip to Lima would be complete without indulging in its world-renowned cuisine, and one of the best places to do so is at a local market. Mercado Surquillo is one of Lima’s most famous food markets, where you can taste a wide variety of fresh local produce, from tropical fruits to seafood.

You can also find vendors selling delicious Peruvian dishes, such as ceviche, anticuchos (grilled skewered meat), and tamales. For those looking to dive deeper into the food scene, consider taking a food tour to experience Lima’s culinary offerings with a local guide who can take you to the best hidden gems in the city.

If you’re planning your next adventure to Lima, be sure to create your itinerary with the travel assistant at nosfui.com, where you’ll find the best recommendations to make the most of your visit to this incredible city. See you in Lima!